4:00 PM optional drinks, 5:00 PM dinner

$144 prix fixe includes
4 courses, glass of wine,
coffee/tea, tax & tip

The Single Gourmet has dined at Docks quite a few times for the 4th of July and other occasions. Last year we ate Thanksgiving here, and it was delicious. Their 4-course Thanksgiving menu features 4 entrees to choose from including traditional turkey, and I’m sure will leave us all stuffed… so to speak.

Established in 1986, Docks specializes in bringing the freshest seafood to the island of Manhattan. Their daily specials and simply prepared fish are reasons for their longevity, along with an outstanding service team, a great wine list and an amazing New York atmosphere in which guests can create memories. Zagat rated for “reliable fish and bivalves galore with professional servers and a high-octane social scene.”  

MENU

1 Glass of Draft Beer or House Wine (Pinot Grigio or Pinot Noir)

Consuming raw or undercooked meat, fish, shellfish or eggs increases the risk of foodborne illness

Tickets to this event are no longer available on the website. If you wish to attend this dinner, please call, and I will contact the restaurant to see if I can add more people.

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