Unfortunately, due to issues beyond our control, this great dinner we had planned for this Sunday will be rescheduled in March. We apologize for any inconvenience. See you next week at Zengo!

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Bar Six (French Moroccan)
502 6th Ave (between 12th & 13th St)

Sunday, January 21
5:30pm optional drinks, 6:15pm dinner

$77 prix fixe includes 3 courses, glass of wine, tax & tip

Attracting a diverse crowd of fashionable young professionals, Bohemian long-timers and locals, Bar Six is a relaxed bistro that would be welcome in any neighborhood, but its classic charm and international edge seem especially suited for the stylish and creative Greenwich Village. The picturesque French boîte turns out bistro standards, Mediterranean staples and North African cuisine with equal flair. A Village staple for almost 25 years, when Bar Six opened in 1993, it replaced an older bistro in the same spot, La Gauloise, notable for its handsome Belle Epoque décor, which was retained almost in its entirety. NY Mag says, “Although the décor at this West Village hangout — yellow walls, red vinyl banquettes, copper-topped café tables and rows of imported bottles of mineral water — indicates an appealing French bistro, the menu contains some type-defying items. In addition to the requisite but tasty moules and steak frites, comforting North African dishes — like grilled, veggie-packed couscous, or an aromatic chicken tagine — dare to mix it up.” Our menu starts with French onion soup, pan roasted crab cakes, Mediterranean salad, mussels Provençale, frisee salad with bacon lardon or escargot. Our entrees will be steak frites au poive, dry age grass fed NY strip, chicken tangine slow cooked with Moroccan spices, couscous and sweet potatoes, Idaho rainbow trout almandine, Berkshire porkchop or vegetable coucscous. Followed by chocolate covered profiteroles, pear crumble a la mode or vanilla bean crème brulee.

PLEASE NOTE: Our Cancellation Policy If you cancel within 72 hours of a meal event there are no refunds. Restaurants MUST plan in advance for large events and I guarantee a headcount based on YOUR RSVP. I am held to that guarantee and often pay a deposit or the full amount in advance.