(corner of E 40th St)

5:00 PM optional drinks, 6:00 PM dinner

$98 prix fixe includes
3 courses, glass of wine,
coffee/tea, tax & tip

registration/payment deadline:
Friday, June 30

The Single Gourmet continues celebrating a popular tradition: 4th of July at Docks. Just 3 blocks from the waterfront fireworks, we are close enough to walk, but far enough from the crowds. Macy’s will have barges located on the East River and those who want to walk over and investigate the bright skyline can all do so. Established in 1986, Docks specializes in bringing the freshest seafood to the island of Manhattan. Their daily specials and simply prepared fish are reasons for their longevity, along with an outstanding service team, a great wine list and an amazing New York atmosphere in which guests can create memories. Zagat rated for “reliable fish and bivalves galore with professional servers and a high-octane social scene.” 

For optional drinks before dinner, Docks has happy hour prices (subject to change) from 3-7 PM with select wines for $9, select draft beers for $6, and well drinks for $8 ($9 on the rocks).

MENU (vegetarian friendly)

1 Glass of Draft Beer or House Wine (Pinot Grigio, Sauvignon Blanc, Pinot Noir, or Cabernet Sauvignon)

Appetizers (choice of):

• Fried Calamari – marinara, rhode island or Thai chili
• New England clam chowder – bacon, potato, cream
• Five Lettuce Caesar Salad (vegetarian) – house made dressing, croutons
• Field Greens Salad (vegan) (silent option, this will not be on the menu, simply ask the waiter if you can have this instead of the Caesar salad)

Entrées (choice of):

• Cedar River Farms Skirt Steak – French fries, cole slaw
• Pan Roasted Mediterranean Branzino – sautéed broccoli rabe, fingerling potatoes, oven roasted tomatoes, lemon herb beurre blanc
• Murray’s Farm Chicken – potato puree, haricot vert, au jus
• Vegetarian Risotto (vegetarian) – seasonal vegetables, parmesan

Desserts (choice of):

• Key Lime Pie
• Scoop of ice cream or sorbet

… and (regular) coffee or tea

* Consuming raw or undercooked meat, fish, shellfish or eggs increases the risk of foodborne illness

Members of The Single Gourmet:
to purchase a ticket, please log in to your account, or call to make your reservation.

Not a member, but this want to join us for this great meal?
Click here to take advantage of a 60-day trial membership for only $39.
After the trial period, you will be charged $119 per year for an annual membership.

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